13/5/2021
Material Selection Assignment
We are tasked to select materials for the body and cover of the thermoflask.
- The inner layer that will come into contact with the hot fluid
- The cover
Material Selection
We decided to use metals for the inner layer that would come into contact with the hot water.The three metals we decided to use are:
- Stainless steel 316
- Stainless steel 404
- Aluminum
- Polypropylene
- Polycarbonate
- Low Density Polyethylene (LDPE)
Cows Decision Matrix
Table 1.1 Material Property Selection Table for Inner Layer of Thermal Flask
Table 1.2 Material Selection Table for Inner layer of Thermal Flask
Conclusion :
Among these three materials, we choose Stainless Steel -304 as our material for the inner layer of thermal flask. This is because it poses sufficient thermal conductivity, moderate density, high melting point, high corrosion resistance, high thermal expansion and also high tensile strength.
Table 1.3 Material property selection for Cover of Thermal Flask
Table 1.4 Material Selection Table for Cover of Thermal Flask
Conclusion: Among the 3 materials, we have selected Polycarbonate for the cover of the thermal flask. As it best fits the criteria. Even though LDPE has the same score as Polycarbonate, Polycarbonate is still a better choice as it has a much higher melting point compared to LDPE.
---------------------------------------------------π‘Group Reflection π‘----------------------------------------
This week, we were able to make use of the COWS decision matrix to aid us in material selection for the assignment. At first, we had to decide on certain criteria that the object may have possessed. Then, with the selected criteria, we had to decide on the weightage on each of the criteria based on the importance of the criteria. Afterward, we listed out different materials that could be used for the object. After much discussion, we decided on 3 materials . Then we ranked our materials on the cows decision matrix before deciding the most suitable material for the respective parts.
No comments:
Post a Comment